Kitchen tools are also quite important for us while cooking, that’s why we are going to highlight those tools we find useful or helpful in the kitchen. This is the case of the Lékué steam case. It is a great idea. It makes cooking easy, healthy, clean and quick. We discovered it 4 years ago and we can’t stop using it! It’s really a good thing. We usually use the steam case with meat or fish (raw). We add some vegetables to it (whatever: onion, egg plant, carrot, zucchini, green pepper, tomato, even potatoes) and a pinch of salt and about 1 tbsp. oil spread around. We have tried it cooking only vegetables and they are also delicious. After adding the ingredients you like, you just have to put it in the oven or microwaves, having a look from time to time to control how is it going and wait until it is done.
PROS: It is very healthy, quick and clean…
CONS: just one, the size of the steam cases. We are a couple and we noticed that the steam case recommended for 2 people is not big enough for the quantity we use to eat. For this reason we bought the one sized for 4 people.
